Recipes
Vegetables 6 Recipes
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Doenjang Jjigae (Korean Soybean Paste Stew with Tofu and Mushrooms)
- Starter
- Mushroom
- Korean
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Tapioca Gnocchi, Tucupi Béchamel and Banana Skin Caramel Grilled Coalho Cheese
- Main course
- Vegetables
- Australian
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Millet Malfatti in Smoked Vegetable Sauce
- Main course
- Vegetables
- Italian
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Bibimbap (Korean Mixed Rice Bowl)
- Main course
- Beef
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Turkish Molasses-Glazed Cabbage
- Main course
- Vegetables
- Middle Eastern
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Sunflower with Chia Caviar
- Main course
- Vegetables
- Other European
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