Ingredients
Tortang Ukoy Roulade
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱2092.3
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Cook the Tortang Gulay
Squash,julienned and blanched
/g
300.0 g
0%
Carrots,julienned and blanched
/kg
200.0 g
0%
Onion,sliced
/kg
200.0 g
0%
Togue
/g
200.0 g
0%
Shrimps,peeled and sliced in half
/g
200.0 g
0%
Eggs,beaten and flavored with 10 g
/pc
20.0 pc
0%
Knorr Rostip Chicken Seasoning Powder 1kg
/kg
10.0 g
0%
Prepare the Sauce
Knorr Liquid Seasoning 3.8L
/g
100.0 g
0%
Water
/g
200.0 g
0%
Cane Vinegar
/g
200.0 g
0%
Red Onions ,chopped
/g
60.0 g
0%
Garlic,chopped
/kg
20.0 g
0%
Red Chilies,chopped
/g
15.0 g
0%
Garnish and Serve the Egg Roll
Spring Onions,chopped
/g
5.0 g
0%
Fried Garlic
/g
10.0 g
0%
Sweet Chili Sauce
/g
200.0 g
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Cook the Tortang Gulay
-
Squash,julienned and blanched 300.0 g
-
Carrots,julienned and blanched 200.0 g
-
Onion,sliced 200.0 g
-
Togue 200.0 g
-
Shrimps,peeled and sliced in half 200.0 g
-
Eggs,beaten and flavored with 10 g 20.0 pc
Prepare the Sauce
-
Water 200.0 g
-
Cane Vinegar 200.0 g
-
Red Onions ,chopped 60.0 g
-
Garlic,chopped 20.0 g
-
Red Chilies,chopped 15.0 g
Garnish and Serve the Egg Roll
-
Spring Onions,chopped 5.0 g
-
Fried Garlic 10.0 g
-
Sweet Chili Sauce 200.0 g