Ingredients
Crispy Bulalo and Bone Marrow Flan
Calculate the cost of this dish here:
Number of servings
−
+
Price of the dish on the menu
Total cost of the ingredients
₱1149.07
Cost of one serving
Cost of ingredients (%)
Ingredient label
Name
Price in ... (use your local currency)
Quantity
% Food cost of the part
Total costs
Crispy Beef
Beef Brisket
/g
500.0 g
0%
Salt
/tbsp
1.0 tbsp
0%
Black pepper, ground
/tsp
1.0 tsp
0%
Knorr Beef Cubes Professional Pack 600g
/pc
1.0 pc
0%
Water
/l
2.0 l
0%
Cornstarch
/tbsp
3.0 tbsp
0%
Oil, For Frying
/
0.0
0%
Bone Marrow Flan
Egg
/pc
1.0 pc
0%
Cooking Cream
/g
64.0 g
0%
Parmesan Cheese
/g
32.0 g
0%
Spring Onions, sliced
/tbsp
2.0 tbsp
0%
Salt, to taste
/
0.0
0%
Black Pepper, To Taste
/
0.0
0%
Beef Shank (Bone Only), Halved And Boiled, With Bone Marrow
/
0.0
0%
Sinigang Gravy
Butter
/tbsp
1.0 tbsp
0%
All Purpose Flour
/tbsp
1.0 tbsp
0%
Beef Stock
/ml
240.0 ml
0%
Soy Sauce - light
/tbsp
1.0 tsp
0%
Knorr Sinigang Sa Sampalok Mix 1kg
/tbsp
0.5 tbsp
0%
Salt
/
0.0
0%
Micro Arugula
/pc
1.0 pc
0%
Shallots, peeled and blanched
/pc
3.0 pc
0%
Cherry Tomatoes
/pc
2.0 pc
0%
Edible Flowers (Optional)
/
0.0
0%
Ingredient name
/
Disclaimer: The prices shown are an indication, based on wholesalers in the market. These are subject to fluctuation due to seasonal change and supply. UFS can in no way be held responsible for any deviations from reality.
Crispy Beef
-
Beef Brisket 500.0 g
-
Salt 1.0 tbsp
-
Black pepper, ground 1.0 tsp
-
Water 2.0 l
-
Cornstarch 3.0 tbsp
-
Oil, For Frying
Bone Marrow Flan
-
Egg 1.0 pc
-
Cooking Cream 64.0 g
-
Parmesan Cheese 32.0 g
-
Spring Onions, sliced 2.0 tbsp
-
Salt, to taste
-
Black Pepper, To Taste
-
Beef Shank (Bone Only), Halved And Boiled, With Bone Marrow
Sinigang Gravy
-
Butter 1.0 tbsp
-
All Purpose Flour 1.0 tbsp
-
Beef Stock 240.0 ml
-
Soy Sauce - light 1.0 tsp
-
Salt
-
Micro Arugula 1.0 pc
-
Shallots, peeled and blanched 3.0 pc
-
Cherry Tomatoes 2.0 pc
-
Edible Flowers (Optional)
