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Ingredients

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Dill Mayo Dip Preparation


Create a fried, smoked, or cured seafood platter and make this dip its centrepiece!

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Preparation

  1. Dill Mayo Dip Preparation

    • Combine all ingredients in a non-reactive mixing bowl
    • Store in the chiller until serving time
    • Keeps in the chiller for up to 4 days
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