Name: Samgyup Cheese Sauce and Dip
Yield: 4
Ingredients: 400.0ml Water; 45.0g Knorr Cream Soup Base Mix 1kg; 10.0g parmesan cheese powder, orange; 60.0g Quick-melting Cheese, grated; 5.0g Knorr Aromat All Purpose Seasoning Powder 1kg; 5.0g White Sugar; 100.0g Lady's Choice Real Mayonnaise 5.5L; 200.0g Lady's Choice Real Mayonnaise 5.5L; 80.0g Cheese Spread; 3.0g Knorr Aromat All Purpose Seasoning Powder 1kg

Elevate the samgyup experience with these irresistible creations! Encourage your guests to pair their grilled meats with a cheese sauce and a three-ingredient creamy dip. They're effortless to make but can work wonders in transforming the dining experience.

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Preparation

Cook the Cheese Sauce
- Combine water, Knorr Cream Soup Base, and cheese powder in a pot. Whisk until fully dissolved.
- Set pot over medium heat.
- Once mixture is almost simmering, add quick-melting cheese, Knorr Aromat All Purpose Seasoning Powder, and sugar. Stir well to combine.
- Bring mixture to a boil, then turn off heat.
- Stir in Lady’s Choice Real Mayonnaise and mix until smooth. Set aside.
Prepare the Cheese Dip
- Place all ingredients in a non-reactive, stainless-steel bowl.
- Mix with a wire whisk until smooth. Set aside.

Pipo Aluning

Pipo Aluning

Samgyup Cheese Sauce and Dip

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Ingredients

Cook the Cheese Sauce

Knorr Cream Soup Base Mix 1kg

Knorr Aromat All Purpose Seasoning Powder 1kg

Lady's Choice Real Mayonnaise 5.5L

Prepare the Cheese Dip