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Food That Moves Us:

Inside Today's Top Global Trends

Traditional ideas about food are changing. As cultural, social, and environmental forces evolve, so do our dining habits and preferences. This constant evolution has inspired us to identify 4 core trends that are shaping the culinary landscape.

Are You Prepped?

Your Guide to the latest Food Trends

Future Menus Volume 3 unveils a comprehensive culinary guide that includes:

Cutting-edge Food Trends

Stay ahead of the curve with insights into the four major trends shaping the global food service industry.

Cutting-edge Food Trends

Expert Conferences

Be inspired by chefs who are at the forefront of the culinary industry.

Expert Conferences

Unilever Food Solutions Global Chef Expertise

Meet the masterminds behind the trends creation.

Unilever Food Solutions Global Chef Expertise

Inspiration and Training

Expert Guidance - Learn how to integrate trends with in-depth guides.

Inspiration and Training

Future Menus Volume 3:

Testimonials

It’s time! Future Menus has arrived—dive in now!

5 min

Get #PreppedForTomorrow with insights

from the food industry experts

Enhance your creativity, boost profitability, and master essential skills with our best-in-class inspiration and training

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Download the Future Menus 2025 Report

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Culinary Industry:

The Next Chapter is Here

Lead the way with exciting food trends, inspire your team with innovative recipes, and delight your guests with unforgettable dining experiences.

Explore Future Menus Volume 3
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